Fieldbrook Foods Corp issues voluntary recall of Orange Cream Bars

Gladys Abbott
January 12, 2018

There have been no reports of illness, according to the announcement.

On Tuesday, the company expanded the recall to include all products made at its Dunkirk, New York, plant in 2017. Healthy individuals may suffer only short- term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea.

For additional information, please call Fieldbrook Foods at 1-800-333-0805 ext.

Some frozen treats sold in local grocery stores are being recalled due to possible contamination. All of the items have best by dates between January 1st, 2018 to December 31st 2018. Products under the Hood and Kemps labels show "best by" dates of July 1, 2018 to June 30, 2019.

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The products possibly are contaminated with Listeria monocytogenes, an organism that can cause serious and sometimes fatal infections in young children, elderly people and those with weakened immune systems. The listeria concerns came up after routine testing revealed the presence of the bacteria in a few ice cream samples.

There is no evidence of any contamination prior to October 31, 2017, but the company has issued the recall back to January 1, 2017, as a precautionary measure.

Customers are asked to discard any unused portions of these products and bring their receipt to Giant for a full refund. All production on this line has been suspended while the company and the FDA investigate the issue.

You can see the long list of product recalls, along with the stores where they were sold, the brand name, and product photos at the FDA web site.

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